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Int.J.Curr.Microbiol.App.Sci (2019) 8(2): 3373-3378 International Journal of Current Microbiology and Applied Sciences ISSN: 2319-7706 Volume 8 Number 02 (2019) Journal homepage: http://www.ijcmas.com Original Research Article https://doi.org/10.20546/ijcmas.2019.802.392 Information Need of Poultry Farmer from Vidarbha Region of Maharashtra Jotshana A. Khobragade, Vaishali V. Banthiya*, Sariput P. Landge, A.P. Dhok, M.M. Kadam and Jishant D. Nandeshwar Department of Veterinary and Animal Husbandry Extension Education, Nagpur Veterinary College, Nagpur – 440 006, Maharashtra, India *Corresponding author ABSTRACT Keywords Poultry farmers, Information needs, Desi birds, Vidarbha Region, Nagpur, Maharashtra Article Info Accepted: 22 January 2019 Available Online: 10 February 2019 The present study was specifically undertaken to understand the different domains of information required by the poultry farmers from the Vidarbha Region of Maharashtra state. Using the exploratory research design and following random sampling for selection of poultry farmers a total of 60 respondents from the purposively selected two districts of Nagpur and Chandrapur of Vidarbha were personally interviewed for assessing their information need. The statements in the questioner were categorized into three responses; ‘Most needed’, ‘Needed’, and Not Needed’ with a scoring of 3, 2, and 1 respectively. The results indicated that majority of the poultry farmers opined that care and management of poultry birds and feeding management were the most needed areas of information for the poultry farmers followed by feeding management, housing for poultry birds and health and disease control. Introduction Information is a key aspects for implementation of any management practice in the farm and non-farm sector. The areas like feeding, housing, care and management and disease control for poultry is an integral part of improving the productivity and thus profitability of the poultry unit. This is more crucial in the management of Desi poultry birds in small flocks. An investigation was carried out to understand the information need of the poultry farmers especially for the Desi poultry rearing farmers so that effective extension strategies can be expedited for this vulnerable group of farmers in the rural areas of Vidarbha region of Maharashtra. Materials and Methods Following Exploratory research design the present research for ascertaining the information needs of the poultry farmers was undertaken in two purposively selected districts of Nagpur and Chandrapur from Vidarbha region of Maharashtra State. In Nagpur district, Kuhi and Parseoni talukas were selected and from Chandrapur district Chimur and Sindewahi talukas were selected. Following random sampling 15 poultry 3373 Int.J.Curr.Microbiol.App.Sci (2019) 8(2): 3373-3378 farmers were selected with the help of local village level functionaries and livestock development officers. Thus a total of 60 respondents were finalized to assess the information need of poultry farmers by personal dialogue method. With the help of semi structured questionnaire the information needs in the areas like breeding, feeding, management, health care housing management, and feeding management were ascertained. For prioritization of the information needs, informative statements from each practices were categorized viz. ‘Most needed’, ‘Needed’ and Not needed’. Using the available statistical tools the data was categorized, tabulated and is presented for its logical understanding. Results and Discussion Information needs of all the farmers of poultry farming practices like care and management, feeding management, housing management, health and disease control were studied and the results are presented below in different sections for better clarity. Categorization of poultry farmers on the basis of information need about poultry farming practices It is observed from Table 1 that majority of the poultry farmers (53.33%) opined that care and management of poultry birds and feeding management were the most needed areas of information for the poultry farmers followed by feeding management and housing for poultry birds (50%). Interestingly an equal number of poultry farmers (46.67%) indicated the information regarding health and disease control as most needed and needed. Information seeking behaviour about the important aspect like care and management and feeding of poultry birds indicates that the poultry farmers are quite progressive and guidance in these important domains of poultry farming can be provided for these poultry farmers. These results are in consonance with the earlier observation made by researchers like Arowolo et al., (2012) and Msoffe et al., (2018). Categorization of poultry farmers on the basis of need assessment of care and management of poultry birds Information needs of all the farmers about care and management of poultry birds like methods of poultry rearing, breeds of poultry, brooding management, feeding management of chicks, water management of chicks, litter management of chick (racking regularly done), ventilation in shed, space requirement, biosecurity and mortality of chicks were assessed and are presented below. It is evident from the Table 2 that most need area among the care and management poultry birds was brooding management (60%) followed by feeding of chicks (58.30%), methods of rearing and breeds (55%), litter management and mortality of chicks (53.30%) and ventilation in sheds (51.70%). Further half of the respondents also indicated that water management space requirement and bio-security were the needed areas of information for the poultry farmers. Importance of information in the areas like brooding and chick mortality highlights the importance of care and management of the poultry birds. About 17 and 13 per cent respondents opined that information on methods of rearing and breeds of poultry was not needed. This may be due the fact that most of the poultry farmers were rearing local chicken varieties in available facilities at home. The results are in consonance with the findings of Farayola et al., (2013) and Grace et al., (2015). 3374 Int.J.Curr.Microbiol.App.Sci (2019) 8(2): 3373-3378 Table.1 Categorization of poultry farmers on the basis of information need about poultry farming practices N=60 Sr. Variables Most Needed Needed Not Needed No. f % F % F % 1 Care and Management 32 53.33 24 40.00 04 06.67 2 Feeding Management 32 53.33 23 38.34 05 08.33 3 Housing Management 30 50.00 23 38.34 07 11.67 4 Health and Disease Control 28 46.67 28 46.67 04 06.67 Table.2 Categorization of poultry farmers on the basis of need assessment of care and management of poultry birds Most Needed Needed N=60 Not needed F % F F Methods of poultry rearing 33 55.00 19 31.70 08 13.30 Breeds of poultry 33 55.00 17 28.30 10 16.70 3. Brooding management 36 60.00 21 35.00 03 05.00 4. Feeding management of chicks 35 58.30 23 38.30 02 03.30 5. Water management of chicks 30 50.00 28 46.70 02 03.30 6. Litter management of chick(racking regularly done) 32 53.30 22 36.70 06 10.00 7. Ventilation in shed 31 51.70 23 38.30 06 10.00 8 Space requirement 26 43.30 30 50.00 04 06.70 9 Bio-security 28 46.70 30 50.00 02 03.30 10 Mortality of chicks 32 53.30 27 45.00 01 01.70 Sr. Variables No. Category 1. 2. Care and Management of Poultry Birds 3375 % % Int.J.Curr.Microbiol.App.Sci (2019) 8(2): 3373-3378 Table.3 Categorization of poultry farmers on the basis of need assessment about feeding management practices N=60 Sr. Variables Category Most Needed Not Needed No. Needed f % F % f % st 1. Feeding of chicks 1 37 61.70 19 31.70 04 06.70 Feeding Management week pre-starter feed 2. Feeding of chick 2nd 21 35.00 28 46.70 11 18.30 and 3rd week starter feed 3. Feeding of grower 3rd- 27 45.00 26 43.30 07 11.70 8th weeks 4. Feeding of finisher 6th 30 50.00 24 40.00 06 10.00 weeks to market age 5. Requirement of feed 26 43.30 29 48.30 05 08.30 per bird 6. Ratio of feed intake 23 38.30 31 51.70 06 10.00 and weight gain (FCR) Table.4 Categorization of poultry farmers on the basis of need assessment about Poultry housing management N=60 Sr. No. 1. 2. 3. 4. 5. 6. 7. Variables Housing Management Category Selection of site for construction of poultry house Space requirement for birds at different age Distance between two sheds Internal atmosphere of house Requirements of water and feeding utensils Ventilators in a shed Cleaning and fumigation Most Needed Needed F % F % 35 58.30 19 31.70 Not Needed 06 % 10.00 28 46.70 25 41.70 07 11.70 22 36.70 30 50.00 08 13.30 28 46.70 28 46.70 04 06.70 31 51.70 20 33.30 09 15.00 33 55.00 27 45.00 00.00 00.00 39 65.00 21 35.00 00.00 00.00 3376 f Int.J.Curr.Microbiol.App.Sci (2019) 8(2): 3373-3378 Table.5 Categorization of poultry farmers on the basis of information need assessment about health and disease control N=60 Sr. Variables Category Most Needed Needed Not Needed No. F % F % f % 1. Importance of vaccination for the 36 60.00 23 38.30 01 01.70 Health control of diseases and Disease 2. Care for the prevention and 25 41.70 24 40.00 11 18.30 Control destruction of internal parasite 3. Information about disease like 21 35.00 37 61.70 02 03.30 RD, IB, IBD and Mareks disease Categorization of poultry farmers on the basis of need assessment about feeding management practices Categorization of poultry farmers on the basis of need assessment about poultry housing management Information needs of all the farmers about feeding management practices like feeding of chicks 1st week pre-starter feed, feeding of chick 2nd and 3rd week starter feed, feeding of grower 3rd-8th weeks, feeding of finisher 6th weeks to market age, requirement of feed per bird and ratio of feed intake and weight gain (FCR) were explored and are presented below. Information needs of about housing management like selection of site for construction of poultry house, space requirement for birds at different age, distance between two sheds, internal atmosphere of house, requirements of water and feeding utensils, ventilators in a shed and cleaning and fumigation of house were considered and are presented below. Table 3 reveals the information about information related with the feeding management of the desi chicken birds. The data indicated that feeding of chicks (61.70%), feeding of finisher birds (50%) and feeding of grower (45%) were the most needed areas of information for poultry farmers. The information about feed conversion ratio (51.70%) and feed per bird (48.30%) was also designated as needed by the poultry farmers. Hari et al., (2014) also indicated similar results in their findings. Early weight gain and attainment of proper weight for the market is an important aspect for the profitability of the poultry business and hence these areas could have been indicated by the poultry farmers as most needed. It is evident from the Table 4 that majority of the poultry farmers opined that information on cleaning and fumigation (65%), selection of site for poultry farm (58.30%), ventilation in shed (55%), and requirement of feeding and watering utensils (51.70%) and Space requirement for birds at different age (46.70%) were the most needed domains. The information regarding distance between sheds (50%) and internal atmosphere (46.70%) was also needed by the poultry farmers. Near similar results were also reported by Daya Ram et al., (2017) Poultry shed management necessarily involved the important aspects like cleaning and fumigation along with issues like selection of site ventilation and internal atmosphere management as important parameters for efficient management of the 3377 Int.J.Curr.Microbiol.App.Sci (2019) 8(2): 3373-3378 poultry birds and hence could be marked as most need to need by majority of the poultry farmers. Categorization of poultry farmers on the basis of information need assessment about health and disease control Information needs from the areas like health and disease control like importance of vaccination for the control of contagious diseases, care for the prevention and destruction of internal parasite and information about disease like RD, IB, IBD and Mareks disease were studied and are presented below. The data in the Table 5 revealed that majority of the poultry farmers (61.70%) opined that they need information was about diseases like RD, IB, IBD and Mareks diseases followed by importance of vaccination for the control of contagious diseases (60%) as most needed information. About 42 per cent poultry farmers also indicated that information about prevention and destruction of internal parasite was most needed. Razzaq et al., (2011) and Daya Ram et al., (2017) also reported that poultry farmers required training on health and disease management. Incidences of diseases and the need for vaccination at filed level are crucial for the poultry farmers rearing the desi chicken as there is a risk acute losses due to the poultry diseases for the poultry farmers. References Needs of poultry Farmers in Ovia & Oredo Local Government Areas of Edo State, Nigeria, Journal Home, 10 Daya Ram, M.K. Singh and J.M. Laishram (2017). International Journal of Current Microbiology and Applied Sciences Volume 6 Number 9 (2017) pp. 22182227 Farayola, C. O., A. A. Adeyemo, S. C. Nwachukwu and A. Yusuf (2013) Extension strategy development and training needs for small scale commercial poultry farmers in Nigeria. J. World's Poult. Res., 3 (4): 99-105. Grace E., P. Msoffe and P. Ngulube (2015) Information needs of poultry farmers in selected rural areas of Tanzania. Information Development, 32 (4): 10851096. Hari, R., Neeraj Kumar Sharma and Hema Tripathi (2014). Analysis of the training needs, preference and constraints of marginal and small poultry farmers of Bareilly district. Research Journal of Animal Husbandry and Dairy Science. Volume 5 Issue 2 PP 88-91 Msoffe, G. (2018) Evidence from Mobile based Extension, Advisory and Learning System (MEALS): Poultry Farmers Information needs and Extension advices in Kilosa, Tanzania, University of Nebraska-Lincoln. https://www.researchgate.net/publication/ 323236695 Razzaq, A., T. Ali, A. Saghir, S. Arshad, and A. Cheema (2011) Training Needs Assessment Of Poultry Farmers In Tehsil Faisalabad. The Journal of Animal & Plant Sciences, 21(3): 2011, Page: 629631. Arowolo O. O., T. O. A. Banmeke and M. T. Ajayi (2012) Assessment of the Training How to cite this article: Jotshana A. Khobragade, Vaishali V. Banthiya, Sariput P. Landge, A. P. Dhok, M.M. Kadam and Jishant D. Nandeshwar. 2019. Information Need of Poultry Farmer from Vidarbha Region of Maharashtra. Int.J.Curr.Microbiol.App.Sci. 8(02): 3373-3378. doi: https://doi.org/10.20546/ijcmas.2019.802.392 3378